Thursday, March 17, 2011

Don't Wear Green -- Eat Green on St. Patrick's Day!

Edamame-Spinach Dip
Forget about wearing green -- eat green instead!

Not only will it keep you from getting pinched on St. Patrick's Day, but green-colored foods tend to pack a nutrient punch. Things like spinach, kale, broccoli, edamame, and all manner of herbs are nutrition power houses. And with my fabulous recipes, these green foods taste great, too.

Why limit yourself to green beer -- have green food, too!

"Green" St. Patrick's Day Recipes

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