Tuesday, April 26, 2011

(Giveaway Closed) Domestic Divas Giveaway: Win Mary's Gone Crackers Full Line of Gluten-Free Products!


See all those beautiful boxes pictured above of Mary's Gone Crackers famous gluten-free crackers? You can win them in this exclusive giveaway.

And see all of the cookies pictured below? You can win them, too.


And see all of "Sticks & Twigs" snacks? You can win them, too. All of them.

When I first cut back on eating gluten, I searched long and hard for a great cracker that would make up for all the crackers I was giving up. The first time I tasted a box of Mary's Gone Crackers, I fell in love at first bite.

How could a cracker made from a terribly healthy-sounding combination of organic ingredients like brown rice, quinoa, flax seed, and sesame seeds taste this great?

Simply put, Mary is a cracker-making goddess, and a blessing to the gluten-free world. Check out my exclusive Q&A with her below.

Mary's Gone Crackers will gift one lucky Domestic Divas reader with one of each of their products, including their famous crackers. Here's what you'll get:
  • Crackers in every flavor ("Original," "Caraway," "Black Pepper," "Herb," and "Onion")
  • Sticks & Twigs in every flavor ("Sea Salt," "Chipotle Tomato," and "Curry")
  • Cookies in every flavor ("Chocolate Chip," "Ginger Snap," "'N' Oatmeal Raisin," and "Double Chocolate Chip")
Here's what you have to do to enter:
  • Leave a SEPARATE comment on this post per entry
  • Tell me your favorite cracker topping, spread and/or dip
  • Make sure I have a way to contact you if you are the winner by either 1) following me on Twitter @domdivas; 2) joining my mailing list here; or 3) sending your contact info to domesticdivasblog [at] gmail [dot] com
  • You can enter as many times as you want. More entries = more chances to win!
  • The winner's name will be chosen in a random drawing
  • Mary's Gone Crackers will ship this giveaway within the USA
  • This giveaway will close on Friday May 6th at noon PST
  • The sooner you start entering, the sooner you can start snacking!
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39 comments:

  1. ArianaApril 26, 2011 at 2:44 PM

    These look great! One of my favorite cracker toppings is Legal Seafood's Bluefish Pate. It's amazing!

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  2. Nicole PajerApril 26, 2011 at 2:45 PM

    I'm always down for a good cracker with hummus or some kind of really good aged cheddar or gouda cheese.

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  3. Denise MApril 26, 2011 at 3:45 PM

    I absolutely love hummus on crackers

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  4. Jennifer BrodyApril 26, 2011 at 4:23 PM

    Great stuff guys! Keep the entries coming! One lucky reader will win all of this stuff...

    xoxo

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  5. Alex BorsukApril 26, 2011 at 4:30 PM

    I love the crackers with hummus.

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  6. Alex BorsukApril 26, 2011 at 4:31 PM

    I also love manchego cheese and a slice of tomato on the crackers...a tiny taste of Spain!

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  7. BinkyZSilvermanApril 26, 2011 at 4:35 PM

    I love the Onion crackers and I like to put Laughing Cow Cheese on them!! Yummmm!!!!!!!!

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  8. UnknownApril 26, 2011 at 4:36 PM

    I love any kind of cheese on my crackers... Mostly eat goat cheese now!

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  9. Jennifer BrodyApril 26, 2011 at 4:38 PM

    You guys are so great!! I'm getting super hungry! Also, please make sure that I have a way to contact you if you are the winner (I just updated the entry above). You can:

    1) follow me on Twitter @domdivas; 2) join my mailing list here; or 3) send your contact info to domesticdivasblog [at] gmail [dot] com

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  10. ArianaApril 26, 2011 at 5:05 PM

    Guacamole is good too!

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  11. LeanneApril 26, 2011 at 5:10 PM

    I love cream cheese and red pepper jelly.

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  12. LeanneApril 26, 2011 at 5:11 PM

    or my famous baked brie with cranberries and almonds

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  13. abbiegulsonApril 26, 2011 at 5:43 PM

    me + whole box of black pepper crackers + whole jar of taramasalata = happiness.

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  14. LeanneApril 26, 2011 at 5:51 PM

    olive tapenade

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  15. CarolApril 26, 2011 at 6:09 PM

    Roasted red pepper hummus is a great topping

    Carol

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  16. Alex BorsukApril 26, 2011 at 9:00 PM

    Salted almond butter goes great on the original crackers

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  17. Alex BorsukApril 26, 2011 at 9:01 PM

    Roasted red pepper and feta dip... blend those two together, toss in some fresh parsley..and it's a wonderful dip

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  18. LeanneApril 26, 2011 at 10:39 PM

    maple spread

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  19. PurpleLarkspurApril 26, 2011 at 10:46 PM

    I love making a fava bean spread like this one: http://www.epicurious.com/recipes/food/views/Tamiyya-102228

    delicious!

    larkspurpurple (at) gmail.com

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  20. Noah EatonApril 27, 2011 at 12:25 AM

    I have quite a few favorite cracker dip flavor combinations, but one which most suits me at the moment is blending fresh figs, kalamata olives, rosemary, extra virgin olive oil, a pinch of blue agave nectar and balsamic vinegar together into a tapenade, with a pinch of chipotle pepper and Celtic sea salt. I like to call it the Tintinnabulous Tapenade! =)

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  21. Noah EatonApril 27, 2011 at 12:35 AM

    I also have to offer a special mention in that, over the Passover, I tried some homemade charoset on shmura matzo.......remembering just how delectable charoset in general is........and took some leftover charoset and dipped it on pretzel chips and savory mini thins as well. My friend likes preparing charoset with organic coconut palm sugar instead of honey, and also gives it a unique touch in that it includes crushed hazelnuts in addition to the traditional dates, apples, figs, raisins and cinnamon.

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  22. AnonymousApril 27, 2011 at 3:08 AM

    My new favorite cracker topping is liver pate. I tried some from Whole Foods they had for Passover and it was delicious! Otherwise homemade guac or hummus are my go-tos.

    alc4253@hotmail.com

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  23. AnonymousApril 27, 2011 at 3:12 AM

    following you on twitter @the_vegster

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  24. SMMApril 27, 2011 at 7:40 AM

    Love crackers! I usually eat them plain, but if a topping is needed, spinach artichoke cream cheese spread is my favorate.

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  25. Noah EatonApril 27, 2011 at 10:26 AM

    I agree hummus makes a constant crowd-pleaser of a dip! I especially love Jalapeno Tequilla and Roasted Red Pepper variants of it! =)

    Have any of you ever tried Toby's Tofu Paté? Awwwww, you've GOT to try some if you haven't partaken it already! @.@

    Ooooohhh, lest I forget, here's my contact information! =D

    *

    E-Mail: lispinghibiscus@yahoo.com
    Facebook: http://www.facebook.com/lispinghibiscus

    *

    ^__^

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  26. Jennifer BrodyApril 27, 2011 at 12:57 PM

    You guys are so amazing!! I'm getting great ideas for next time I host a party.

    PurpleLarkspur, I also love favetta. Here's my recipe for the fava bean spread:

    http://www.domesticdivasblog.com/2009/06/domestic-divas-favetta-prosciutto.html

    Keep the entries coming! This is a great prize...

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  27. kittyloverApril 27, 2011 at 3:02 PM

    I love crackers with almond butter! Karen

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  28. ArianaApril 28, 2011 at 12:54 PM

    Hummus.

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  29. panama_rawApril 28, 2011 at 5:19 PM

    Just discovered the best topping combo. Tried this on matzo but I'm betting you could branch out to other crackers:

    Brummel & Brown (a lighter, creamy, butter-like spread made with natural yogurt)

    + a drizzle of raw agave syrup (I used Trader Joe's)

    + a sprinkle of sea salt

    = Soooo good!!!

    * Following you on Twitter @panama_raw

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  30. Jennifer BrodyApril 28, 2011 at 10:52 PM

    Wow, that sounds awesome! I'm off to Camp Blogaway tomorrow, but keep the great entries coming!

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  31. GabriellaMay 2, 2011 at 2:08 PM

    I love Wayfare Foods We Can't Say It's Cheese Hickory Smoked Cheddar Spread on Mary's Gone Crackers!

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  32. GabriellaMay 2, 2011 at 2:08 PM

    I follow you on twitter (@gfgabriella)

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  33. GinaMay 2, 2011 at 2:47 PM

    Hummus or laughing cow cheese is my favorite topper! :)

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  34. milag64May 2, 2011 at 7:01 PM

    I'm a simple girl, so plain crackers with plain cream cheese completely do it for me...the entire box is gone within two days
    I'd like to join the mailing list - milag64@gmail.com

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  35. milag64May 2, 2011 at 7:06 PM

    home made hummus!

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  36. milag64May 2, 2011 at 7:07 PM

    ooh..the maple butter idea sounds really good...i hadnt thought of having sweet toppings

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  37. Jennifer BrodyMay 2, 2011 at 10:56 PM

    Oh, I love the idea of homemade hummus, or something sweet! Maple butter sounds amazing! Here's my quick hummus recipe that I make all the time:

    http://www.domesticdivasblog.com/2010/06/domestic-divas-quick-hummus-recipe.html

    milage64, I've added you to the mailing list. You should get a confirmation email that you have to click on a link to finalize the subscription!

    And for anyone in LA, I just had the best meal at Salt's Cure in LA. My new fave place. Even ran into Marcel from Top Chef there!! :) Review coming in WeHo Patch next week...

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  38. Jennifer BrodyMay 6, 2011 at 12:12 PM

    The giveaway is officially closed! I'll draw a winner this weekend and be in touch next week...

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  39. Jennifer BrodyMay 9, 2011 at 3:39 PM

    And we have a winner!

    Big congrats to Mila (milag64) for winning the Mary's Gone Crackers giveaway.

    Thanks to everyone who entered. And stay tuned for more great giveaways.

    xoxo

    ReplyDelete

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