For this special edition of Meatless Monday, hop on over to the Hawaii Women's Journal and read my new column, "Don't Rush the Risotto," and recipe for, "Vegetable Risotto with Asparagus, Savoy Spinach, and Fresh Goat Cheese." Risotto is one of my favorite dishes to make "meatless." The recipe also includes two different ways to make homemade veggie stock.
And while you're at it, peruse the rest of the issue. It's packed with great articles, recipes, and advice. Enjoy!
Click here to link to the Hawaii Women's Journal!
You can read it online or download the pdf.
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