Happy Meatless Monday!
Meatless Monday is featuring my recipe for Arugula Fig Almond Salad this week! It's a lovely, light salad that's perfect for the season right now. From MM:
Sweet figs, tangy feta and spicy arugula don’t need much help to shine in this salad celebrating fall’s bounty. A simple balsamic vinaigrette seasons the greens, while almonds add an earthy crunch.
While you're over there, check out their great articles like how to Savor a Seasonal Meatless Monday.
And as always, one day a week, cut out meat.
Here's the direct link to my article