Monday, September 19, 2011

Meatless Monday Features My Recipe: Grilled Figs with Thyme & Honey

In a double dose of Meatless Monday fun (check out my weekly meatless recipe for Sweet Corn, Squash & Pepper Hash), the official website for Meatless Monday is featuring my dessert recipe for Grilled Figs with Thyme & Honey!

This is one of my favorite ways to end a BBQ meal, and a perfect way to showcase the late summer fruit. Nothing beats fresh figs. And grilling them brings out the best in their flavor--like a Fig Newton times a thousand! The thyme adds a nice herbaceous note, and the raw honey amps up the sweetness slightly.

Here's the description from Meatless Monday:

This is the perfect note on which to end late season barbeque. Figs are grilled soft and topped with savory thyme leaves and sweet honey in this simple dessert which shows off the fruit of fall.

I couldn't have said it better myself!

In addition to my recipe, they're also featuring my photograph on their homepage. Which for an amateur photographer like myself, is very exciting!

Here's the direct link to the recipe

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